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Chef Angie Lynd

Chef Angie Lynd 
Angie Lynd Wilcox has been in the kitchen since she was very young, sparking a passion for cooking at an early age. Angie followed this passion as she chose  to attend a culinary school in Boulder, Colorado called the Bauman College of Holistic Nutrition and Culinary Arts. Since graduating, she has worked in […]

Cooper’s Mill Recipes

Check out these delicious recipes from Cooper’s Cider Mill! We sell their products in our market.
RUSTIC APPLE BUTTER CAKE
Ingredients

3 tbsp. butter
2 lg. eggs
1 oz. chopped walnuts
1/4 tsp. powdered ginger
1-1/4 cup all purpose flour
4 oz. Lynd Apple Butter
1/2 cup brown sugar
7 oz. grated apple (Granny Smith- approx. 2 […]

Penny’s Apple Crisp

We are now closed for the season as all the 2017 crop is sold. Blue Frog Farm will open in late June with Raspberry U-Pick, specific dates will be sent out in email and Facebook. The market will open Thursday, July 12 (9-7). We are now closed for the season as all the 2017 crop is sold. Blue Frog Farm will open in late June with Raspberry U-Pick, specific dates will be sent out in email and Facebook. The market will open Thursday, July 12 (9-7). We are now closed for the season as all the 2017 crop is sold. Blue Frog Farm will open in late June with Raspberry U-Pick, specific dates will be sent out in email and Facebook. The market will open Thursday, July 12 (9-7). We are now closed for the season as all the 2017 crop is sold. Blue Frog Farm will open in late June with Raspberry U-Pick, specific dates will be sent out in email and Facebook. The market will open Thursday, July 12 (9-7).